Serious espresso and value.

Like professional machines, the Bambino can deliver third wave specialty coffee. This is made possible by the 4 keys formula.

Experience third wave specialty coffee at home

Made possible by the 4 keys formula. Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art.

Proprietary thermojet heating system

Innovative ThermoJet® heating system achieves the optimum extraction temperature in 3 seconds, ready to make your best coffee without the wait.

Thermojet powered steam wand

Creates silky microfoam milk required for latte art. Made with powerful steam pressure at 266˚F.

Rich full flavor

Full bodied coffee with rich and complex flavors is created using the ideal 18g dose delivered by a commercial style 54mm portafilter.

Precise espresso extraction

Digital Temperature Control (PID) delivers water at the exact temperature for precise extraction. Low pressure pre-infusion, followed by a high pressure 9 bar extraction process delivered via our 15 bar Italian pump.

Simple interface

Convenient one-touch 1 & 2 cup volumetric control, steam and hot water.

Specifications